~LAVC Library Instruction Menu~
Click on any menu item for more information and/or examples
| Starters Available during the first 4 weeks of the semester, free delivery |
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| Library Sampler (15-20 minutes): get a quick taste of our most popular offerings. We will come to your class (in-person or virtual) and introduce your students to the Library. |
| Main Courses Robust flavors of information available all semester, served in a Canvas shell |
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| Library Research Toolkit: Seven asynchronous, interactive modules, served a la carte or in any combination you choose. |
Online Library Workshop for English 101: Asynchronous & interactive, supporting the nutritional needs of English 101. | Build Your Own: We provide the ingredients to create your dish, your way! |
| Sides The perfect complement to any main course (also available a la carte) |
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Subject Guides: Pair perfectly with your discipline. Research Guides: Premade and locally-sourced from LAVC librarians. |
Appointments: A one-on-one meeting between student & Librarian with time to digest information literacy concepts. By reservation only, available while supplies last. |
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~ Chef’s Special ~
If there’s an item you wish to order, but do not see it on our menu, please ask. We will be delighted to collaborate and create something for you. Contact our Head Chef, Mike FitzGerald, at fitzgemj@lavc.edu with any questions or requests you may have. Requests for off-menu instruction are not automatically approved and must be made at least 2 weeks prior to your desired date. |
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